Published 3:35:00 PM by

MILK CONSUMPTION CONTRIBUTES TO PREMATURE DEATH AND FRACTURES


A serious, widespread and fairly thorough study that has lasted for at least 11 years, was carried out by

Swedish with many credentials in the area researchers and made with care and dedication, had followed the eating habits of more than 45,000 - cancer - men and more than 20 years of approximately 60,000 women and found that drinking three glasses of milk does not protect against bone fractures and also increases the risk of early death , a new study published in the British medical journal.

Curiously, the most marked effects were recorded among women: excessive consumption of milk has increased nearly doubled the odds of dying from heart disease and increases the risk of hip fractures. The study's authors assume that Galactose, a simple sugar that is the dairy components, causes an inflammatory reaction that makes bones more fragile. - cancer -

During the investigation, of course, the scientists not only that they have tried to take into account other factors that may affect the health but they have done so and have joined these factors, namely: the volunteers, - cancer -such as smoking, body: mass index, diet and exercise, the use of dietary supplements, etc.. However, some experts believe that the results of the studies may have influenced some of the factors that the authors ignored.

For example, when this group of accredited scientist began to apply statistics to their results they were able to see in the important and influential aspects such as the age of the participants, and 39-74 fun and men 45-79 years of age began, - cancer -so it is not surprising that a significant number of volunteers died during the study of two decades , writes Telegraph '.

In addition, Professor Susan Lanham-New, director of the Department of nutritional sciences at the University of Surrey (United Kingdom), - cancer -said that in Sweden, milk is fortified with vitamin A, the results can not be extrapolated to other parts of the world.
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